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Vlassides Grifos 2020

Vlassides Grifos 2020

Prices start from £19.17 per bottle Buying options
Description

This fragrant and elegant white wine was made of Xynisteri, an ancient grape variety native to Cyprus. To elevate the freshness of the wine, a small proportion of Sauvignon Blanc was added to the blend. The result is a beautifully harmonious wine, which is fresh both on the nose and on the palate. Vlassides Grifos reveals delicate aromas of citrus fruit, white peaches, kiwi and hints of freshly cut grass. On the palate, these summer-inspiring notes are matched by pronounced fruit and floral flavours as well as crisp acidity.

The grapes for Vlassides Grifos come from non-irrigated vineyards in the area of Limassol. Here, the vines are planted at altitudes of ​​600 – 950 meters. After fermentation, the wine spent three months on its lees acquiring a rich texture. A great aperitif and a perfect match for fish and seafood. 

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White Wine
Dry
2020
13%
Cyprus
Sauvignon Blanc, Xynisteri
Vlassides
Conventional
Serve in white wine glass
7-10ºC
Mild cheeses, Potato gratin, Prawns, Risotto, Seafood, Seafood pasta, Shellfish, Starters, Vegetable pasta, Vegetable salads, White fish

We offer free delivery to the UK mainland for orders over £125. Read more on our delivery options here.

Quality is our highest priority. Each wine we sell has gone through a rigorous tasting and selection process by our team of wine professionals. If you are unhappy with your wine, please get in touch. Read more on our quality guarantee here.

Bottle
x 1 £19.95
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Case (6 bottles)
x 1 £115.00

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Wine Origins

Cyprus

Cypriot wine culture dates as far back as 5,000 years ago. Ancient Babylonian texts and the Jerusalem Talmud speak of using Cypriot wine in religious rituals. Revelers from ancient Greece used to come to Cyprus to celebrate Aphrodite with quaffs of local sweet wine, Commandaria. Today, Cyprus wine culture is experiencing a true renaissance. A new generation of winemakers champion indigenous grapes and local terroirs, producing world-class wines with a Cypriot character.

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Vlassides

Sophocles Vlassides is a UC Davis graduate and a third-generation winemaker. The Winery building was completed in 2012 and is characterised by an unconventional design, which was chosen to represent Cyprus at the European Union Prize for Contemporary Architecture – Mies van der Rohe Award in 2015. Vlassides vineyards span 21 hectares, and are home to both indigenous and international varieties.

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Xynisteri

Xynisteri is an indigenous white grape native to Cyprus. It is one of the most widely cultivated Cyprus grapes: about 20-30% of the island vineyards are under Xynisteri. The variety has been known since ancient times. However, for many centuries it has been used in blends, mainly to create a sweet wine known as Commandaria. Nowadays Xynisteri is finally coming out of the shadows making zesty, fresh, elegant white wines.

Also in the blend: Sauvignon Blanc
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