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Autumn Wines: What Wines To Fall For This Fall ?
Nov
Autumn has arrived with its crisp air, cozy sweaters, and the warm, earthy colours of fall foliage. It is the perfect time to embrace the beauty of change and the rich flavours of the season.
As the leaves turn fiery shades of red and orange there is no better time to curl up with a glass of your favorite wine that perfectly complements the spirit of autumn. So grab your corkscrew and join us on a journey through the vineyards of fall as in this blog post we will explore the wines that are simply irresistible to resist this fall.
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Heartwarming reds for the chilly autumn nights.
As the weather cools down our palates naturally gravitate towards hearty red wines. The rich, warm hues of the season mirror the depth of flavour found in these wines.
This autumn, think about cozying up with a glass of delicate and versatile Areni. It’s like a romantic sonnet dedicated to the season. With its light to medium body, it boasts flavors of red berries, cherries, and a hint of spice. Looking for something to spice up your fall party? Try Saperavi or Haghtanak.
Wines made of Saperavi are dark and opaque, incredibly rich and powerful, with grippy tannins, lively acidity and an extensive range of flavours. On the other hand, robust Haghtanak has boldness and dark fruit notes that harmonize with heartwarming dishes like braised beef, roasted lamb, and hearty stews. Imagine a glass of Haghtanak alongside a bowl of beef bourguignon by a crackling fireplace – sheer perfection!
Pomegranate – fruit of the fall
Yes – there is a wine made of this amazing fruit!.
It has a beautiful red brick colour reminiscent of autumn leaves and pronounced aromas and flavours of juicy pomegranate. On the palate, it is refreshing, with ample acidity, soft tannins and a subtle, delicate sweetness. Pomegranate is full of nutrients, high in vitamin C, vitamin K, folate and potassium, just a magic potion for the fall. It goes surprisingly well with meat, from pork chops to stewed lamb. Inspired to learn more? Read about the history, technology and food pairing tips of pomegranate wines here.
Nutty and fleshy whites
You read it correctly – white wine for colder autumn season. Many of us prefer having whites in spring and summer, however as the holiday season draws near, we recommend transitioning from the refreshing, light – bodied, and fruity white wines to richer, fuller – bodied varieties and barrel aged whites often characterized by nuttier undertones. This shift aligns seamlessly with our culinary preferences, moving from the lighter dishes of summer to heartier fare, including soups and oven baked dishes. For fellow white wine enthusiasts seeking to elevate their experience during the colder months we offer some of our favorite white wines here.
Skin Contact Wines
Embrace the vibrant warmth of autumn with the unique and captivating experience of savoring orange wines. Crafted from white grapes with extended skin contact, these wines boast a distinct amber hue that perfectly matches the autumn leaves, and a rich, textured profile. The prolonged contact with grape skins infuses the wine with a spectrum of flavours, ranging from apricot and citrus to earthy notes, creating a symphony of autumnal aromas. Orange wines, with their wild and robust character, beautifully complement the nuanced flavours associated with fall cuisine. Whether paired with roasted root vegetables or a cozy pumpkin risotto, these wines offer a delightful and unconventional choice for those seeking an autumnal twist to their wine appreciation. Find the best examples of orange wines from the most authentic and historic countries here.
Mulled Wine: Warm Spices and Cozy Nights
Nothing says “Autumn” better than the comforting aroma of mulled wine drifting through the house. This spiced, warm beverage is like a warm hug in a cup. With a base of red wine, a sprinkle of enchanting cinnamon, cloves and touch of orange zest, mulled wine is the perfect drink to gather your family and friends around. Here are some great recipes for making your delicious and healthy mulled wine.
Dessert Delights
Autumn wine list wouldn’t be complete without mentioning dessert wines. Treat yourself to a glass of luscious dessert wine, where notes of honey, caramel, and ripe fruits dance on your palate. These wines, crafted to enhance the cozy moments of fall, pair splendidly with desserts like apple pie, pumpkin cheesecake, or a warm pear tart. Sip, savor, and let the comforting sweetness of dessert wines add a touch of luxury to your autumn evenings. Here are some examples.
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Consider exploring local wineries and vineyards. Fall is a fantastic time for wine tours and tastings. This is when many varieties reach their ripeness and celebrate the harvest season. Take a day trip to your nearest vineyard and experience the magic of the season while discovering new wines, meeting passionate winemakers, and enjoying the picturesque views of autumn.
In conclusion, fall is a time to enjoy the best that the vineyards have to offer. There is a perfect match for every palate, so pour yourself a glass and toast to the beauty of autumn. Cheers to a wine-tastic fall!